Hot Chicken Supreme - cooking recipe

Ingredients

4 whole chicken breasts, cooked
3 eggs, hard-cooked and sliced
1/2 can cream of chicken soup
2 c. celery, finely chopped
1 c. mayonnaise
1 c. sour cream
8 oz. can water chestnuts, drained and sliced
4 oz. can mushroom pieces
1/2 c. slivered almonds
2 Tbsp. minced onion
2 tsp. lemon juice
1 tsp. salt
1/4 tsp. pepper
1 c. grated Cheddar cheese
3 1/2 oz. can fried onion rings

Preparation

Remove chicken from bones and skin. Cut into small pieces. Mix chicken with next 12 ingredients. Pour into 13 x 9 casserole dish; top with cheese. Bake at 350\u00b0 for 30 minutes. Sprinkle onion rings over top. Bake 15 minutes longer.