Breakfast Casserole - cooking recipe

Ingredients
    1 lb. Neese's sausage
    6 eggs
    1 c. cubed Cheddar cheese
    2 c. milk
    1 tsp. salt
    1 tsp. dry mustard
    6 slices bread
Preparation
    Brown sausage and drain.
    Remove edges of bread and cube.
    Add all ingredients together in a lightly greased 9 x 9-inch baking dish.
    Refrigerate overnight.
    Bake at 350\u00b0 for 45 minutes the next morning.
    Serves 4 to 6 people.

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