Breakfast Casserole - cooking recipe
Ingredients
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1 lb. Neese's sausage
6 eggs
1 c. cubed Cheddar cheese
2 c. milk
1 tsp. salt
1 tsp. dry mustard
6 slices bread
Preparation
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Brown sausage and drain.
Remove edges of bread and cube.
Add all ingredients together in a lightly greased 9 x 9-inch baking dish.
Refrigerate overnight.
Bake at 350\u00b0 for 45 minutes the next morning.
Serves 4 to 6 people.
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