Ronco Noodle Ham Casserole - cooking recipe

Ingredients

1 pkg. medium egg noodles
2 Tbsp. margarine
1 Tbsp. finely chopped onion
1/2 c. chopped celery
1/2 c. chopped green pepper
1/2 tsp. salt
1 can sliced mushrooms
1 can Cheddar soup
3/4 c. milk
2 c. diced, cooked ham
bread crumbs
sliced or slivered almonds

Preparation

Cook noodles according to directions.
Melt butter in a large skillet.
Add onion, celery and green pepper.
Cook until tender. Stir in mushrooms and salt.
Blend soup and milk.