Kufta - cooking recipe
Ingredients
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ground beef (any amount)
potatoes (any amount)
tomato sauce
minced onion (1 small per lb.)
salt, pepper and garlic powder to taste
allspice (1 to 3 tsp. per lb.)
fresh parsley or cilantro (1 bunch per lb. to 1 1/2 lb.)
Preparation
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Peel potatoes and slice into thin rounds (like for potato chips).
Parboil; drain and set aside.
Combine beef, spices, onion and finely cut parsley or cilantro.
Shape into hamburger patties or 4 to 6-inch sausage rolls.
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