Instant Russian Tea Mix - cooking recipe
Ingredients
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1 lb. 2 oz. jar Tang
1/2 c. instant Nestea
1 1/2 c. sugar
1/2 tsp. cloves
1 tsp. cinnamon
1 tsp. dehydrated lemon rind
Preparation
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Mix all ingredients.
Store in jars.
As needed, use 2 heaping teaspoons per cup of hot water.
If you do not use dehydrated lemon rind, you may add a dash of lemon juice or slice of lemon when you add hot water.
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