Instant Russian Tea Mix - cooking recipe

Ingredients
    1 lb. 2 oz. jar Tang
    1/2 c. instant Nestea
    1 1/2 c. sugar
    1/2 tsp. cloves
    1 tsp. cinnamon
    1 tsp. dehydrated lemon rind
Preparation
    Mix all ingredients.
    Store in jars.
    As needed, use 2 heaping teaspoons per cup of hot water.
    If you do not use dehydrated lemon rind, you may add a dash of lemon juice or slice of lemon when you add hot water.

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