Pumpkin Bread - cooking recipe

Ingredients

2 2/3 c. sugar
2/3 c. salad oil
4 eggs
2 c. cooked pumpkin
3 1/3 c. sifted flour
2 tsp. soda
2/3 c. water
1 1/2 tsp. salt
1/2 tsp. baking powder
1 tsp. cinnamon
1/2 tsp. cloves
2/3 c. raisins or chopped nuts

Preparation

Sift flour; add baking powder, soda, salt and spices.
Sift together.
Add nuts and raisins; toss lightly to coat.
Measure sugar and add oil.
Beat until smooth and creamy.
Add eggs, one at a time, then add pumpkin.
Add flour mixture and water, beating thoroughly until mixed.
Pour into 2 greased loaf pans. Bake for 1 hour at 350\u00b0.