Hamburger Gravy - cooking recipe
Ingredients
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1 1/2 lb. hamburger
1 tsp. salt
1 tsp. garlic powder
1 Tbsp. Worcestershire sauce
1/2 tsp. black pepper
1 tsp. cooking oil
1 Tbsp. cornstarch
1/4 c. water
Preparation
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Pour oil in heavy skillet, then mix together hamburger, salt, garlic powder and Worcestershire sauce.
Cook until hamburger is done.
Drain and set aside.
Mix cornstarch with water.
Mix with hamburger and cook on low heat until thickened.
Serve over mashed potatoes or rice.
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