Scallion Butter Burgers - cooking recipe
Ingredients
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2 lb. ground beef
salt to taste
1/4 tsp. celery seed
1/2 c. chopped scallions
3/4 tsp. coarsely ground black pepper
Scallion Butter (recipe follows)
12 slices rye bread
Preparation
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Combine meat, salt, celery seed and scallions.
Shape into 6 patties.
Press pepper into surface of patties.
Grill.
Toast rye bread and spread with Scallion Butter.
Place hamburgers on toasted rye bread.
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