Very Quick Beef Stew - cooking recipe

Ingredients

4 minute or cubed steaks
1 Tbsp. chopped onion
2 Tbsp. oil
1 tsp. salt
3 Tbsp. flour
1 tsp. salt
dash of pepper
1/8 tsp. paprika
1 (8 oz.) can stewed tomatoes
1 can small white potatoes
1 c. diced or sliced celery
1 small bay leaf
1 c. frozen peas
1 c. frozen sliced carrots
1 tsp. or more Worcestershire sauce

Preparation

If more juice is needed, add a can of consomme or 1 cup beef bouillon.