Cashew Chip Beef Bake - cooking recipe

Ingredients

1 lb. ground beef
1 c. chopped onion
1 c. diced celery
3 Tbsp. oleo
1 tsp. salt
1 c. milk
1/4 tsp. pepper
1/8 tsp. basil
1/8 tsp. rosemary
1 (6 oz.) pkg. noodles, cooked and drained
2 c. potato chips, crushed
3/4 c. cashew nuts
1 can cream of chicken soup
1 can cream of mushroom or cream of celery soup

Preparation

Brown beef, onion and celery in margarine over medium heat. Arrange beef mixture and noodles in layers in greased 2-quart casserole.
Combine soups, milk and seasonings.
Pour over beef and noodles.
Mix thoroughly.
Bake at 325\u00b0
for 1 hour. Uncover and sprinkle with potato chips and nuts and bake 10 more minutes, uncovered.
Serves 6 to 8 people.