Ingredients
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1/2 lb. oleo
1/2 c. confectioners sugar, sifted
2 c. flour (plain)
1 tsp. vanilla
1 c. nuts, chopped
Preparation
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Mix in mixer real soft dough all ingredients but confectioners sugar.
Bake at 350\u00b0 for 15 to 18 minutes.
Can put close together.
After cooling a few minutes, roll in sugar.
Makes 4 1/2 dozen.
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