Apple Crisp - cooking recipe

Ingredients

6 to 8 sliced apples
1 c. sugar
1 c. flour
1 tsp. baking powder
1/2 tsp. salt
1 egg
1/3 c. butter
cinnamon

Preparation

Slice apples and lay in a greased 9 x 13-inch pan.
Mix sugar, flour, baking powder, salt and egg with fork until crumbly. Sprinkle over apples.
Melt butter and drizzle over topping. Sprinkle cinnamon on top.
Bake at 350\u00b0 for 40 minutes.