Sawdust Salad - cooking recipe
Ingredients
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2 bags mini marshmallows
1 can crushed pineapple
1 can mandarin oranges
1 (8 oz.) pkg. cream cheese
1 box each: lemon and orange jello
2 small containers Cool Whip
2 boxes vanilla pudding
1 pkg. block cheese
Preparation
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Bring 1 1/2 cups water to a boil; stir in both packs of jello. Drain juice from pineapple and oranges (should make 1 1/2 cups); mix juice with jello.
Add pineapple and oranges; chill 1 hour. Add marshmallows.
Mix pudding according to directions; put on top of marshmallows.
Mix Cool Whip and cream cheese; add on top of pudding.
Grate block cheese for last topping.
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