Sawdust Salad - cooking recipe

Ingredients
    2 bags mini marshmallows
    1 can crushed pineapple
    1 can mandarin oranges
    1 (8 oz.) pkg. cream cheese
    1 box each: lemon and orange jello
    2 small containers Cool Whip
    2 boxes vanilla pudding
    1 pkg. block cheese
Preparation
    Bring 1 1/2 cups water to a boil; stir in both packs of jello. Drain juice from pineapple and oranges (should make 1 1/2 cups); mix juice with jello.
    Add pineapple and oranges; chill 1 hour. Add marshmallows.
    Mix pudding according to directions; put on top of marshmallows.
    Mix Cool Whip and cream cheese; add on top of pudding.
    Grate block cheese for last topping.

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