Peanut Butter Cake - cooking recipe

Ingredients

2 1/8 c. flour
1 1/2 c. sugar
3 tsp. baking powder
1 tsp. salt
1/3 c. soft shortening
1/3 c. peanut butter
1 c. milk
2 eggs

Preparation

Sift first 4 ingredients together.
Add shortening, peanut butter and milk.
Beat 2 minutes.
Add eggs; beat 2 minutes more. Pour into oblong pan.
Bake at 350\u00b0 for 40 minutes.
Let cool.