Potato Salad - cooking recipe

Ingredients

5 lb. new potatoes
3 bunches green onions
1 c. chopped parsley
large curd cottage cheese
1 qt. Hellmann's mayonnaise
boiled eggs
crisp bacon
spiced pepper
seasoned salt

Preparation

Make 3 days ahead.
Boil potatoes with skin on. Layer potatoes, salt and pepper, mayonnaise, onion, parsley, onion and cottage cheese.
Slice eggs and crumbled bacon on top.