Pumpkin Bread - cooking recipe

Ingredients
    2 2/3 c. sugar
    2/3 c. Crisco oil
    4 eggs, beaten
    2 c. (1 can) pumpkin
    3 1/2 c. flour
    2 tsp. baking soda
    1/2 tsp. baking powder
    1 3/4 tsp. salt
    1 tsp. cinnamon
    1 tsp. cloves
    1 tsp. ginger
    1 c. raisins
    1 c. chopped walnuts
    2/3 c. water
Preparation
    Combine sugar and oil.
    Add eggs and pumpkin.
    Sift dry ingredients and add to mixture.
    Add raisins, nuts and water. Stir well.
    Grease and flour 2 bread tins.
    Place 1/2 mixture in each tin.
    Bake at 350\u00b0 for 1 to 1 1/4 hours.

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