Blond Brownies - cooking recipe

Ingredients

1 c. butter or margarine
1 (16 oz.) box light brown sugar
2 eggs
2 c. flour
2 tsp. baking powder
1 tsp. vanilla extract
1 c. walnuts, chopped

Preparation

Preheat oven to 350\u00b0.
Melt butter or margarine in heavy saucepan.
Add sugar.
Stir in eggs, flour and baking powder.
Add vanilla and walnuts.
Bake in a greased 9 x 13-inch pan for 25 minutes.