Crisp Bran Cookies - cooking recipe

Ingredients
    1/2 c. butter
    1/2 c. sugar
    1/2 c. brown sugar
    1 egg
    1 tsp. vanilla extract
    1 1/3 c. all-purpose flour
    1 tsp. baking soda
    1/4 tsp. nutmeg
    1/2 c. chopped walnuts or pecans
    1 c. bran flakes
Preparation
    Preheat oven to 350\u00b0.
    In a large bowl, cream butter, sugar and brown sugar.
    Add egg and vanilla; beat until fluffy.
    Stir in flour, baking soda and nutmeg.
    Mix well.
    Stir in nuts and bran flakes until blended.
    Drop rounded teaspoonfuls onto ungreased baking sheet 2 inches part.
    Bake for 10 minutes or until golden brown.
    Makes 4 dozen.

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