Ingredients
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7 oz. long spaghetti
1 egg, beaten
1/2 c. milk
1 1/2 lb. hamburger
1/2 tsp. chili powder
salt and pepper to taste
1/2 tsp. garlic salt
1 tall can mushrooms
32 oz. Ragu spaghetti sauce
1 1/2 lb. grated Mozzarella cheese
1 pkg. sliced pepperoni
Preparation
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Cook spaghetti, drain and rinse.
While hot, add egg and milk. Grease a 9 x 13-inch pan. Add spaghetti.
Brown hamburger and drain the grease.
Add the chili powder, salt, pepper, garlic salt, mushrooms and sauce.
Pour over spaghetti.
Top with cheese and pepperoni. Cover with foil and bake at 350\u00b0 for 1 1/2 hours. Take off foil the last 15 minutes.
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