Mushroom Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
1/2 to 1 lb. veal or ground pork
4 Tbsp. tomato soup
2 eggs, beaten
1 can mushroom soup
1 small onion, finely chopped
1 c. soft bread crumbs
1/2 tsp. salt
1/8 tsp. pepper

Preparation

Mix ingredients in the order given and pack into loaf pan. Bake in a 350\u00b0 oven for 1 1/2 hours.
Serve hot or cold.