Busy Day Casserole - cooking recipe

Ingredients

6 potatoes, quartered
1 can tomato soup, diluted with 1/2 can water
1 ring cream sausage (Klabasy)

Preparation

Put 1/2 cup water into skillet.
Add ring sausage.
Cook until water evaporates and sausage is browned (pierce slightly to remove grease).
Put potatoes into casserole.
Cover with 1/2 of tomato soup.
Lay sausage on top.
Pour remaining soup on top.
Cover; bake in a 350\u00b0 oven for 1 hour or until potatoes are tender. Serve with salad; makes a nice easy meal.
Serves 4.