Italian Medley - cooking recipe

Ingredients

3 lb. country style spareribs
1 fryer, cut up
1 lb. Italian sausage, cut, brown and drained

Preparation

Boil spareribs 30 minutes; drain.
Place ribs, fryer and sausage in a large Dutch oven pan.
Cover with 1 large sliced onion and 2 crushed cloves garlic and cover with sauce.