Shepherd'S Pie - cooking recipe

Ingredients

1 lb. ground meat
celery
onions
your choice of vegetables
5 potatoes, peeled, cooked and mashed
Velveeta cheese
brown gravy

Preparation

Brown
ground meat (drain).
Saute onions and celery.
Mix it with ground meat and add brown gravy.
Put it into casserole dish. Layer with vegetables and mashed potatoes and Velveeta cheese on top.
Cover the dish and cook at 350\u00b0 for 1/2 hour.
All ingredients are in layers.