Fresh Corn Soup - cooking recipe

Ingredients

2 Tbsp. cooking oil
2 cloves garlic, chopped
1 onion, chopped
100 gm. fresh shrimp, chopped
4 c. shrimp juice or water
1 c. young corn, grated
1 tsp. salt
1 tsp. ajinomoto
2 c. young pepper leaves

Preparation

Saute garlic and onions in oil.
Add shrimp and shrimp juice. Combine corn and simmer until tender.
Season salt and ajinomoto. Add young pepper leaves 3 minutes before removing from fire.