Sausage Cheese Balls - cooking recipe

Ingredients

1 lb. Jimmy Dean sausage
3 c. Bisquick mix
1 lb. grated sharp Cheddar cheese

Preparation

Mix all ingredients with hands until small balls stick together and stay in a ball.
Refrigerate for 15 minutes.
Make small balls about 1-inch in diameter and place on cookie sheet. Bake at 350\u00b0 for 20 minutes.
These cheese balls can be frozen and baked later.