Peanut Butter Pie - cooking recipe

Ingredients

1 c. confectioners sugar
1/2 c. chunky peanut butter
1 (3 oz.) pkg. cream cheese
1 (8 oz.) container Cool Whip
1/2 gal. vanilla ice cream
2 graham cracker crusts

Preparation

Blend peanut butter, sugar and cheese until soft.
Add Cool Whip.
Add ice cream a little at a time.
Move quickly so that ice cream does not melt too much.
Makes 2 pies.
Put in freezer.