Ham, Cabbage And Noodle Casserole - cooking recipe

Ingredients

3 Tbsp. vegetable oil
1 large onion, sliced
garlic
1/2 red pepper, cubed
1 Tbsp. sugar
2 Tbsp. vinegar
cabbage, cut in 1-inch cubes
1/4 tsp. salt
1/4 tsp. pepper
6 oz. noodles
12 oz. ham, cut in 1/2-inch cubes

Preparation

Heat oil in skillet.
Add onion, garlic and red pepper.
Cook until soft.
Sprinkle with sugar; cook 5 minutes, then sprinkle with vinegar.
Add cabbage, salt and pepper.
Reduce to medium heat and cook, covered, for 20 minutes, or until cabbage is tender.
Cook noodles; drain and add to cabbage mixture, along with ham.
Stir over heat until noodles are golden and ham is heated through.
Mm, mm good!!