Spicy Zucchini Cake - cooking recipe

Ingredients

2 1/2 c. flour
1 c. white sugar
1 c. brown sugar
1 tsp. ginger
1/2 tsp. allspice
1/2 tsp. nutmeg
1 tsp.salt
1 tsp. soda
1 1/2 tsp. cinnamon
1/4 tsp. baking powder
2 c. shredded zucchini
1 c. oil
2 tsp. vanilla
3 eggs
1/2 c. coconut
1 c. chopped nuts

Preparation

Preheat oven to 350\u00b0.
Grease and flour a Bundt pan.
In a large mixing bowl, blend all ingredients except nuts and coconut. Beat 2 minutes on high speed.
Fold in nuts and coconut.
Pour batter into prepared pan. Bake 55 to 60 minutes, then turn out on wire rack to cool. Glaze.