Streusel Top Fruit Pie - cooking recipe

Ingredients

1 1/2 c. flour
2 tsp. sugar
1 tsp. salt
1/2 c. cooking oil
2 Tbsp. milk

Preparation

Makes 9-inch pie. Lightly spoon flour into measuring cup; level off. Combine ingredients to form a soft pastry dough.
Press pastry evenly in 9-inch pie pan. Flute if desired.