Taco Casserole - cooking recipe

Ingredients

1 1/2 lb. hamburger meat
1 can Ro-Tel
1 can cream of chicken soup
1 pkg. corn tortillas
1 pkg. Velveeta cheese

Preparation

Brown hamburger meat and add Ro-Tel and cream of chicken soup. Stir all together.
In casserole bowl, put 1 layer of hamburger mixtures, then a layer of corn tortillas, then a layer of Velveeta cheese.
Keep making layers until all of meat mixture is used. Bake in oven at 350\u00b0 until cheese is melted.