Pineapple Upside-Down Cake(This Cake Is Made In An Electric Pan.) - cooking recipe

Ingredients

1/4 c. butter
1/2 c. brown sugar
1 can sliced pineapple
maraschino cherries
3 c. flour
3 tsp. baking powder
1/4 tsp. salt
1/4 c. cooking oil
1 c. white sugar
1 egg, beaten with fork
1 tsp. vanilla
3/4 c. milk

Preparation

Mix in a separate bowl.
Mix well and pour over pineapple. Turn heat up to 350\u00b0 and bake 1 hour or until toothpick inserted in cake comes out clean.