Beefy Chicken - cooking recipe

Ingredients

1 cut up chicken
1 stick margarine
1 c. uncooked rice
1 medium chopped onion
2 cans Campbell's beef consomme soup
salt

Preparation

Salt chicken; set aside.
Melt margarine; add rice, onion and soup.
Pour into 9 x 13-inch Pyrex dish.
Lay chicken on top of mixture, pushing down into liquid.
Bake at 350\u00b0 for one hour.