Mammaw Steenbergen'S Best Biscuits - cooking recipe
Ingredients
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1 c. buttermilk
1/3 c. lard
1/4 tsp. baking soda
2 c. self-rising flour
Preparation
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Dissolve soda in buttermilk. Combine lard with flour. Add milk/soda mixture. Stir.
Put on floured board and knead lightly until smooth.
Pat out and cut.
Bake in a 450\u00b0 oven until lightly brown.
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