Yogurt Pie - cooking recipe

Ingredients

2 yogurts, any flavor
1 large Cool Whip
1 graham cracker crust

Preparation

Mix yogurts with Cool Whip.
Spread mixture into crust and cover.
Freeze 1 to 2 hours.
Remove from freezer 1 to 2 hours before serving.
Yogurt can be any kind, strawberry, banana, cherry, etc.