Ingredients
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2 (3 1/2 oz.) pkg. vanilla instant pudding mix
1 (8 oz.) container whipped topping
3 1/2 c. milk
1 (8 oz.) carton sour cream
vanilla wafers
3 bananas, sliced
Preparation
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Combine pudding mix and milk in a bowl.
Beat until thickened. Fold in the sour cream and whipped topping.
Make layers of vanilla wafers, bananas and pudding mixture in a serving dish until all ingredients are used.
Chill in refrigerator until serving time.
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