Congealed Four Cup Salad - cooking recipe

Ingredients

1 pkg. orange or lemon jello
1 c. hot water
1 small can crushed pineapple
1 c. grated Cheddar cheese
1/2 c. mayonnaise
1/2 c. evaporated milk
a few small marshmallows
1 dash of salt

Preparation

Mix above and chill.