Spiced Iced Tea - cooking recipe

Ingredients

4 c. boiling water
4 tea bags
1/2 tsp. nutmeg
2 sticks cinnamon
1 orange slice
8 cloves
5 Tbsp. sugar
1/4 c. lemon juice
3 Tbsp. orange juice

Preparation

Pour boiling water over tea bags, nutmeg, stick cinnamon, 1 orange slice stuck with 8 cloves and sugar.
Cover, cool and strain.
Chill.
Stir in lemon juice and orange juice.
Serve over ice cubes; garnish with cinnamon sticks and orange slices stuck with cloves.
Makes 1 quart.