Curried Goat - cooking recipe

Ingredients

2 to 3 lb. goat
1 sliced medium onion
1 clove garlic
thyme (dried or fresh) as you desire
celery as you desire
salt and pepper as you desire
curry powder as you desire
small amount paprika
1 tsp. Cajun spice
small amount allspice
a few whole cloves
2 Tbsp. vegetable oil
small amount meat tenderizer

Preparation

Wash meat off and trim off fat.
Drain off excess water.
Cut celery in very small pieces.
Add all the ingredients to meat and marinate overnight.