The House Dressing - cooking recipe

Ingredients

1 medium onion
1/3 c. white vinegar
2/3 c. sugar
1 tsp. salt
1/2 tsp. pepper
1 tsp. celery seed
3 tsp. prepared mustard
1 c. salad oil

Preparation

Place all the ingredients, except oil, in a blender and mix well.
Add oil and blend.
Serve on greens or citrus salad.
A slice hard-boiled egg and fried crumbled bacon may be added to top of green salad.