Lentil Soup - cooking recipe
Ingredients
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9 c. water
1 bouillon cube
3 cloves garlic
1 small onion, chopped
3 c. celery, chopped
3 c. carrots, chopped
1 can stewed tomatoes
1 bay leaf
Salt, pepper to taste
Garlic powder
1 c. lentils
Preparation
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Put all in a pot and cook for 1 hour.
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