Sage Turkey Meat Loaf - cooking recipe

Ingredients

2 (about 1 lb. each) pkg. ground turkey
1 1/2 c. fresh bread crumbs
1/2 c. finely chopped green onions
1/2 c. finely chopped red pepper
1/2 c. tomato sauce
6 oz. can tomato paste
2 eggs, slightly beaten
1/4 c. chopped parsley
2 tsp. rubbed sage
1 tsp. salt
1/2 tsp. pepper
1 Tbsp. lemon juice
2 cloves garlic, minced

Preparation

Heat oven to 350\u00b0.
In a large bowl, stir together all of the ingredients.
Shape into a loaf and place in a 13 x 9-inch baking pan.
Bake for 55 minutes or until browned.
This recipe can be made in half.