Texas Candy - cooking recipe

Ingredients
    2 c. sugar
    1 c. evaporated milk
    1 stick oleo
    20 marshmallows (regular size)
    2 c. pecans
    2 tsp. vanilla
    2 c. graham cracker crumbs
Preparation
    Mix and stir on low for 10 minutes.
    Remove from heat and add marshmallows, pecans, graham cracker crumbs and vanilla.
    Stir until well mixed.
    Drop on waxed paper.

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