No Peek Chicken - cooking recipe

Ingredients
    1 1/2 c. instant rice, uncooked
    1 can cream of mushroom soup
    1 can cream of celery soup
    1 pkg. chicken parts
    1 envelope onion soup mix
Preparation
    Combine rice and soups and pour into lightly greased 9 x 13-inch glass baking dish.
    Place chicken parts on top.
    Sprinkle onion soup mix over chicken.
    Seal with foil.
    Bake for 2 hours in 325\u00b0 oven.
    Do not peek during baking.

Leave a comment