Jam Cake - cooking recipe

Ingredients

1 stick butter
1 Tbsp. shortening
1 1/2 c. sugar
3 eggs
1 jar seedless blackberry jam
1 tsp. cloves
1 tsp. allspice
1 tsp. cinnamon
1 c. milk
2 1/2 c. flour
1 c. pecans

Preparation

Cream together butter and shortening. Mix all ingredients together thoroughly. Bake at 350\u00b0 for 20 minutes or longer.
Use 3 cake pans.