Rotel Dip - cooking recipe

Ingredients

1 to 2 lb. Velveeta cheese
1 lb. ground beef
1 can Ro-Tel sauce or 1 can hot jalapeno relish

Preparation

Brown ground beef and drain.
Melt Velveeta cheese (best done in a crock-pot).
Mix beef, cheese and Ro-Tel sauce or jalapeno relish.
Serve warm with nachos or corn chips