Louisiana Peach Bread - cooking recipe

Ingredients

3 c. sliced fresh peaches
6 Tbsp. sugar
2 c. all-purpose flour
1 tsp. baking powder
1 tsp. soda
1/4 tsp. salt
1 tsp. ground cinnamon
1 1/2 c. sugar
1/2 c. shortening
2 eggs
1 c. finely chopped pecans
1 tsp. vanilla

Preparation

Place peaches and 6 tablespoons sugar in container of electric blender.
Process until pureed (yields about 2 1/4 cups).