Crunchy Pea Salad - cooking recipe

Ingredients

10 oz. frozen peas, thawed
1 c. chopped cauliflower
1/4 c. diced green onions
1 c. chopped cashews
1/2 c. chopped celery
1/2 c. sour cream
1 c. Ranch dressing
5 strips bacon, fried crisp and crumbled

Preparation

Combine all ingredients except bacon.
Chill until ready to serve.
Garnish with bacon just before serving.