Ingredients
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2 c. sugar
2 sticks butter
4 eggs
1 1/2 c. flour
1/3 c. cocoa
1/4 tsp. salt
1 c. nuts
1 c. coconut (optional)
3 Tbsp. vanilla
Preparation
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Cream together the sugar and butter.
Add the remaining ingredients.
Mix well.
Bake at 300\u00b0 for 35 minutes.
Take out of oven and while hot, spread on marshmallow cream.
Let cool and then put on icing.
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