Microwave Broccoli-Cheese Casserole - cooking recipe

Ingredients

2 pkg. frozen chopped broccoli
1 can Cheddar cheese soup
1 stick margarine
1 stack-pak Ritz crackers, crushed, but not fine

Preparation

Melt butter and stir in crackers; reserve 1/4 of this for topping.
Precook and thaw broccoli in microwave (in boxes with ends open, 4 minutes each box).
Mix together broccoli, soup and cracker/butter mixture.
Put remaining crackers on top.
Microwave 5 minutes on High.