Ingredients
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1 1/2 lb. ground beef
1 (16 oz.) can pizza sauce
2 (10 oz.) cans biscuits
2 c. shredded Mozzarella cheese
2 c. shredded Cheddar cheese
Preparation
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Brown ground beef in skillet, stirring until crumbly.
Drain. Stir in pizza sauce.
Cut biscuit into quarters, fold into ground beef mixture.
Spoon into 9 x 13-inch baking dish.
Sprinkle with cheese.
Bake for 10 minutes longer.
Let stand for 10 minutes.
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